Develop the skills needed to join the booming baking and pastry industry. Explore basic baking principles, scientific concepts and techniques in cake design, breads and rolls, pastries and confections including chocolates, candies and truffles.
These icons may appear next to a college name:
- Program is part of a stackable pathway at this college. Click icon for career pathways rep.
- Program transfers from this college to other institutions.* Click icon for college transfer info.
- Program can be completed entirely online at this college.