Restaurant Service Essentials

Provides an introduction to the growing Culinary/Hospitality industry and prepares the learner for entry level positions in the hospitality or restaurant industry. Students will learn how to serve food & beverages, assist other kitchen workers, maintain sanitation standards and work with diverse food inventories.

Program Name: 
Restaurant Service Essentials
Program Number: 
61-316-2
Type of Degree/Diploma: 
Technical Diploma
Offered at These Colleges: 
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  • Program is part of a stackable pathway at this college. Click icon for career pathways rep.
  • Program transfers from this college to other institutions.* Click icon for college transfer info.
  • Program can be completed entirely online at this college.
*It is strongly recommended you secure the agreement with the institution you intend to transfer to.

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